When it comes to our products, our family has a "hand" in every step of the process. Our company and partners have high expectations, especially when it comes to consistency. To ensure this, we taste test or cup the coffee (by lot) to check if it meets our standards. WHOLESALE: We wholesale green coffee beans by specific farm lots to roasters, importers and food chains. If you are a food-based business, restaurant, cafe, or retailer and is interested in roast coffee or tea, contact us at Sales@Pavaraga.com and we will answer any questions that you may have within a 24 hour time period.
DISTRIBUTION RIGHTS/PARTNERSHIPS: We are open to proposals. If you are interested in certain farm lots and want exclusive distribution in certain areas, contact us at Sales@Pavaraga.com We have several lots to choose from.

Trusted By Professionals in the Industry
From Coffee Cherry Processing to Parchment/Green Bean Milling,
Roasting, and Distribution.
Summer Snow.
Photo credit: Tomi Tangonan

This is one of our favorite times of the year when the coffee fields are full of white flowers or summer "snow."

If you have a picture of coffee "snow" that you would like to contribute, we will be happy to post it up for you here and give you photo credit.
MEDIA REFERENCE:
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SPOTLIGHT

LOT FWE:
Hawaiian Statewide Coffee Competition
(HCA Top 5 Finalist) ..... SCAA COTY Division Finalist

R&A Javar/Pavaraga Farm
This lot was artfully roasted by our Operations Manager and Dan Tang's teacher, Angelo Panem. Coffee cherries were hand-picked at grid FWE and processed using the full wash method by Ruby & Amy Javar

REVIEW 1:
"This is truly one-of-a-kind. I shall name this coffee 'Revolution' in honor of the 6 Flags roller coaster. Mind blowing..... Excellent hot, warm or as a cold cup. The consistency does not change!!!..."
-Pau
Twitter Coffee/Tea Critic


Do want to submit your review, you may request a free sample but include a brief vitae or if you are interested in this lot/brew, email us anytime at Manager@Pavaraga.com



 SPOTLIGHT
LOT RAJ:
SCAA Choice Tasting
Competition
(Top 10 Finalist)
SCAA COTY Division Finalist
.................................................... R&A Javar/Pavaraga Farm
First time ever a Hawaiian coffee made it as one of the top ten roast coffee finalist in this world coffee competition. Coffee is Typica and tended by Ruby & Amy Javar at grid RAJ. Wet & dry milled by Pavaraga Intl. and roasted by Dan Tang. You may order from Martin & Karen Diedrich of Kean Coffee or Pavaraga Coffee Co of Hawaii. Roasted to its peak perfection. Try it.
REVIEW 1:
"An EXTRAORDINARY
coffee."
-Martin Diedrich
SCAA Lifetime Achievement
Award Winner (Coffee)
REVIEW 2:
"This is far better (more rounded) then the coffee we submitted and became a finalist last year."
-Gel, BIFC
2008 SCAA COTY Finalist
COMMENT VIA EMAIL:
"I appreciate the fact they are farm-distinct lots! I enjoyed them both."
-Tom, Sweet Marias
 SPOTLIGHT
LOT PA:
WCO Gold Medal Winner
(HCA Finalist)
SCAA COTY Division Finalist ................................
R&A Javar/Pavaraga Farm
Coffee cherries were hand picked from Bourbon trees at grid PA. Wet & dry milled by Pavaraga Intl.

REVIEW 1:
"..An excellent coffee..."
-Bob Yellin
Professional Cupper
www.coffeecuppers.com
REVIEW 2:
"It doesnt matter what competition they are in, they are consistently placing..Thats quality coffee..guaranteed. "
-Dan Tang,
2009 SCAA Roaster Finalist
VERBAL COMMENT:
"All the coffees processed by Pavaraga guarantees an excellent brew. Trust me.."
Ariel, Aroma Trading Co
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